Israeli Artist's Doughy Creations Can Be Enjoyed By Even The Gluten Intolerant!


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For people with gluten allergies, being surrounded by delicious-looking (normal) bread is not usually an option. However, thanks to Israeli artist Debbit Nitzan, everyone can now enjoy the doughy treat - Not to ingest, but use as an alarm clock, radio or even computer mouse!

A Masters student in Industrial design at Jerusalem's Bezalel Academy of Arts and Design, the artist begins by baking fresh bread. Then, she hollows it out and installs the working gadget in the space. To make the alarm clock, she simply removed the electronics from inside the clock and placed them in the hollowed portion of a freshly baked and toasted white bun - Yum!

Using this simple technique, the Israeli has created an assortment of working electronic gadgets that are sheathed in toasted bread and organized by meal course - From breakfast, all the way to dinner.

Of course, these are not electronics that can be sold in stores. That's because they have a shelf life of only 3 days after which, the bread starts to turn a little moldy. On the plus side though, how cool would it be to have a bedside clock that not only wakes you up, but also, turns into breakfast, once its job is done!


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  • helacruela
    helacruelaSunday, June 28, 2020 at 6:12 am
    He Might Have put Every-Day Items in there.. I Don't Know . -. But If He Did, That Is Really Creative! Hope You Are Doing Well :D
    • cr4td4l
      cr4td4lTuesday, June 23, 2020 at 6:20 am
      • animereina2021
        animereina2021Tuesday, June 23, 2020 at 5:48 am
        Cool! I can't eat gluten so this is the thing for me!😃
        • worldunicorn
          worldunicornSunday, April 28, 2019 at 1:40 pm
          That's so Cool!!!!!!
          • Cooker5Thursday, January 14, 2016 at 6:24 am
            Hala that is like wow how do you do that
            • barbie012
              barbie012Friday, October 16, 2015 at 7:00 am
              this is so cool!
              • kale101
                kale101Thursday, September 17, 2015 at 7:01 pm
                Oh My Gosh so amasing
                • j;rhg;urTuesday, September 8, 2015 at 3:12 pm
                  i'm gluten intolarant. this is great!!!!
                  • bestbaker7
                    bestbaker7Wednesday, April 29, 2015 at 3:12 pm
                    sorry I mean open a bakery and I am a amazing baker
                    • bestbaker7
                      bestbaker7Wednesday, April 29, 2015 at 3:11 pm
                      I am only 11 and I think I am the best baker ever I can make amazing cupcakes with strawberries and thinking I could a bakery =D